Caramel Ritz Cracker Christmas Cookies
Delicious holiday cookies combining sweet caramel, crunchy Ritz crackers, and a festive white chocolate coating.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 24 Ritz crackers
- 1/2 cup caramel sauce (or melted caramel candies)
- 1 cup white chocolate chips (or white candy melts)
- 1 tablespoon vegetable oil
- Red, white, and green festive sprinkles
Instructions
- Prepare the Baking Sheet: Line your baking sheet with parchment paper.
- Make the Caramel-Filled Sandwiches: Use caramel sauce between Ritz crackers to make 12 sandwiches.
- Melt the White Chocolate: Combine white chocolate chips and vegetable oil in a microwave-safe bowl and heat until smooth.
- Coat the Cookies: Dip each sandwich into the melted white chocolate and let excess drip off.
- Decorate with Sprinkles: While the chocolate is wet, add festive sprinkles.
- Let the Cookies Set: Place cookies on the baking sheet and chill in the fridge for about 15 minutes.
Notes
Store cookies in an airtight container at room temperature for up to a week. Use gluten-free crackers for a gluten-free version.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Find it online: https://voxrecipes.com/caramel-ritz-cookies-holiday-treats/