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Chicken Zucchini Stir Fry

A quick and healthy chicken zucchini stir fry that’s full of flavor, perfect for busy weeknights.

Ingredients

Scale
  • 1 lb chicken breasts, cut into bite-sized pieces
  • 2 medium zucchini, sliced into thin rounds
  • 3 tbsp soy sauce
  • 2 cloves garlic, minced
  • 1 inch fresh ginger, grated
  • 2 tbsp vegetable oil
  • Salt, to taste
  • Black pepper, to taste

Instructions

  1. Cut the chicken breasts into bite-sized pieces.
  2. Slice the zucchini into thin rounds.
  3. Heat vegetable oil in a pan over medium heat.
  4. Add garlic and ginger, sauté for a minute.
  5. Add chicken pieces and cook until browned.
  6. Add zucchini and stir-fry until just tender.
  7. Add soy sauce, salt, and pepper to taste.
  8. Stir well and serve hot.

Notes

Serve this stir fry with steamed rice or cooked noodles, and add a sprinkle of sesame seeds or chopped green onions for garnish.

Nutrition