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Chocolate Peanut Butter Snowballs

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A delightful treat combining creamy peanut butter and smooth chocolate, perfect for parties or a sweet snack.

Ingredients

Scale
  • 1 cup creamy peanut butter
  • 1/2 cup butter, softened
  • 1 cup powdered sugar
  • 2 cups chocolate chips
  • 1/4 cup heavy cream
  • 1/2 cup caramel sauce

Instructions

  1. In a mixing bowl, combine the peanut butter and softened butter until smooth.
  2. Gradually add in the powdered sugar, mixing until well combined.
  3. Shape the mixture into small balls and place them on a baking sheet.
  4. Freeze the balls for about 30 minutes.
  5. In a small saucepan, melt the chocolate chips with the heavy cream over low heat, stirring until smooth.
  6. Dip each frozen peanut butter ball into the chocolate, ensuring they are fully coated.
  7. Return them to the baking sheet and drizzle with caramel sauce.
  8. Refrigerate until the chocolate is set, then serve.

Notes

For a fun twist, try adding chopped nuts or sprinkles on top before the chocolate sets.

Nutrition

Find it online: https://voxrecipes.com/chocolate-peanut-butter-snowballs/