Cinnamon-Sugar Pizza Made with Crescent Rolls
A delightful and easy dessert using crescent roll dough topped with a sweet cinnamon-sugar mixture.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 can of crescent rolls
- 1/4 cup of sugar
- 1 tablespoon of cinnamon
- 1 tablespoon of butter (melted)
- 1/2 cup of icing (optional)
Instructions
- Preheat the oven to 375°F (190°C).
- Unroll the crescent rolls and press them into a baking sheet, forming a rectangle.
- In a small bowl, mix together the sugar and cinnamon.
- Brush the melted butter over the crescent roll dough.
- Sprinkle the cinnamon-sugar mixture evenly over the buttered dough.
- Bake in the preheated oven for 12-15 minutes or until golden brown.
- Allow to cool slightly, then drizzle with icing if desired and serve.
Notes
Serve warm, and enjoy with a scoop of vanilla ice cream or whipped cream for an extra treat. Adjust cinnamon and sugar to taste.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 10g
- Sodium: 250mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg
Find it online: https://voxrecipes.com/cinnamon-sugar-pizza-crescent-rolls/