Crispy Air Fryer Apple Pie Taquitos

The Story & Intro

I first made these Crispy Air Fryer Apple Pie Taquitos on a cold fall night when my kids wanted a quick sweet treat. I had a few apples, small tortillas, and an air fryer that felt new. We laughed while we chopped apples and mixed them with brown sugar and cinnamon. Rolling each taquito became a small game. My oldest got to drizzle caramel and my youngest shook powdered sugar on top. The house smelled like warm pie and cinnamon in minutes. They came out golden and crunchy with soft warm apple inside. We ate them fast, with juice on our fingers and smiles on our faces. Making them felt simple and a little special. Since then I make them when I want a fast dessert or a fun snack. I pair them with crispy mini blooming onions sometimes.

Crispy Air Fryer Apple Pie Taquitos

Why This Recipe Works

This recipe works because it mixes warm soft apple filling with a crisp outside. Diced apples cook fast when mixed with brown sugar, cinnamon, and a bit of lemon juice to keep color and add bright flavor. Using small flour tortillas makes rolling easy and gives a thin crust that crisps up in the air fryer. A light spray of oil makes the shells golden without frying in deep oil. The air fryer uses hot air and a short cook time to make the taquitos crunchy on the outside and tender inside. Caramel adds a sweet, sticky finish that feels like real pie. The temperature and time are simple and repeatable, so you get the same result each time. For more air fryer fruit ideas try simple recipes like air fryer pineapple chunks to match flavors. This makes them ideal for quick family treats any night and happy bellies.

Why you should try this recipe

You should try this recipe because it is quick, cheap, and fun. It uses basic pantry items and a few apples to make a warm dessert fast. The air fryer gives a deep crunch like frying but with much less oil, so you get flavor without extra fat. Kids love helping to fill and roll the taquitos, which makes it a great family activity. They work as a snack, a sweet after school treat, or a small dessert after dinner. You can change the sugar amount or use different sauces to suit your taste. They also travel well to parties and potlucks because they stay crisp for a while. If you want a small batch or need to feed a crowd, this recipe scales up or down easily. It saves time, tastes like pie, and gives a warm, cozy feeling everyone will enjoy. Try them tonight for a simple win.

How to make Crispy Air Fryer Apple Pie Taquitos

To make Crispy Air Fryer Apple Pie Taquitos start by preparing the apple filling. Dice apples small and toss them with brown sugar, cinnamon, and lemon juice to add brightness and stop browning. Spoon a small amount of the mix onto each tortilla, add a little caramel, and roll tightly so the filling stays inside. Spray the air fryer basket with cooking spray and place taquitos seam side down in a single layer. Spray the tops lightly and set the fryer to 375°F (190°C). Cook for about eight to ten minutes until they turn golden and crisp. Let them cool a few minutes before dusting with powdered sugar. The method is the same idea as other air fryer snacks like crispy air fryer potatoes where hot air makes a crunchy shell fast and simple. Use gentle pressure when rolling and don’t overfill the tortillas to avoid leaks for best results.

Ingredients

  • 6 small flour tortillas
  • 2 cups diced apples
  • 1/4 cup brown sugar
  • 1 teaspoon cinnamon
  • 1 tablespoon lemon juice
  • 1/4 cup caramel sauce
  • Cooking spray
  • Powdered sugar (for dusting)

Equipments Needed

  • Air fryer
  • Mixing bowl
  • Spoon for filling
  • Knife and cutting board
  • Measuring cups and spoons
  • Cooking spray

Step-by-Step Instructions

  1. In a bowl, mix diced apples, brown sugar, cinnamon, and lemon juice.
  2. Place a spoonful of the apple mixture onto each tortilla, drizzle with caramel sauce, and roll tightly.
  3. Spray the air fryer basket with cooking spray.
  4. Arrange the taquitos in a single layer in the basket and spray the tops with more cooking spray.
  5. Air fry at 375°F (190°C) for 8-10 minutes, or until golden brown and crispy.
  6. Dust with powdered sugar before serving.

How to serve Crispy Air Fryer Apple Pie Taquitos

Serve these taquitos warm on a plate with extra caramel sauce on the side for dipping. A scoop of vanilla ice cream or a dollop of whipped cream makes them feel like a dessert. For a snack, offer them on a platter with napkins and small bowls of caramel and chocolate drizzle. They also pair well with warm drinks like cider or coffee. Serve them right after the short rest so the filling is warm and the outside stays crisp. If you want a party platter, arrange them on a tray and dust them lightly with powdered sugar just before serving.

How to store Crispy Air Fryer Apple Pie Taquitos

To store, let the taquitos cool to room temperature. Place them in an airtight container and keep them in the fridge for up to three days. Reheat in the air fryer at 350°F (175°C) for 3-5 minutes to bring back the crisp texture. You can also freeze them on a baking sheet until firm, then move to a freezer bag for up to two months. Reheat from frozen in the air fryer at 375°F (190°C) for about 8-10 minutes, or until heated through and crispy. Avoid microwaving if you want to keep them crisp.

Tips & Tricks

Here are simple tips to help you get perfect taquitos every time. Use firm apples like Granny Smith or Honeycrisp so they hold shape and do not turn mushy. Cut the apples small so they cook evenly in a short time. Don’t overfill the tortillas or they will leak during cooking. Lightly spray oil on the outside for a golden crisp finish. Place taquitos in a single layer and avoid crowding so hot air can flow. Check them at eight minutes and add time if needed for your air fryer model. Let them rest a couple minutes after cooking so the filling sets and you avoid burns. If you want to use similar air fryer settings for other dishes try a guide like air fryer beef and broccoli to learn timing ideas. Also, keep a small bowl of water to seal the tortillas and prevent them from opening quickly.

Variations & Substitutions

You can change this recipe many ways to suit diet and taste. For a gluten free version use small gluten free tortillas or use corn tortillas but warm them first so they bend. To make it vegan pick a plant based caramel or maple syrup in place of caramel sauce and use dairy free powdered sugar. Add chopped nuts like pecans or walnuts for crunch or stir in raisins or dried cranberries for more fruit texture. Mix in a spoon of cream cheese for a richer filling, or use pre made apple pie filling to save time. Try pears, peaches, or mixed berries instead of apples for a new flavor. If you like spice add a pinch of nutmeg or a bit more cinnamon. Serve with vanilla ice cream or a drizzle of chocolate for a special treat. Small swaps keep it easy and still tasty and fun to share.

FAQs

Q: Can I use corn tortillas instead of flour?
A: Yes. Warm corn tortillas first so they bend and roll without cracking.

Q: Can I make these ahead of time?
A: You can assemble and store them in the fridge for a few hours, then air fry before serving for best crispness.

Q: What apples are best?
A: Firm apples like Granny Smith, Honeycrisp, or Fuji work well because they keep shape while cooking.

Q: Can I bake them instead of air frying?
A: Yes. Bake on a greased sheet at 400°F (200°C) for 12-15 minutes until golden, flipping once for even crisping.

Conclusion

These Crispy Air Fryer Apple Pie Taquitos are a quick, fun way to enjoy warm pie flavor with less work and less oil. They take a few pantry items and come together in under thirty minutes. The air fryer gives a crisp shell and a soft, sweet filling that kids and adults like. Try making them for a simple dessert, a snack, or a party treat. If you want another take on this idea, check out this full recipe with similar steps and tips at Air Fryer Apple Pie Taquitos | Air Frying Foodie. For a gluten free or vegan approach see a version that swaps ingredients and keeps crunchy texture at Crispy Apple Pie Taquitos (Gluten Free, Vegan) – Heal Me Delicious. Make a batch, enjoy the warm cinnamon apple, and share them with people you love.

Print

Crispy Air Fryer Apple Pie Taquitos

Delicious and easy-to-make taquitos filled with warm cinnamon apples, air-fried to a crispy perfection.

  • Author: brahimhassouoo
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 6 small flour tortillas
  • 2 cups diced apples
  • 1/4 cup brown sugar
  • 1 teaspoon cinnamon
  • 1 tablespoon lemon juice
  • 1/4 cup caramel sauce
  • Cooking spray
  • Powdered sugar (for dusting)

Instructions

  1. In a bowl, mix diced apples, brown sugar, cinnamon, and lemon juice.
  2. Place a spoonful of the apple mixture onto each tortilla, drizzle with caramel sauce, and roll tightly.
  3. Spray the air fryer basket with cooking spray.
  4. Arrange the taquitos in a single layer in the basket and spray the tops with more cooking spray.
  5. Air fry at 375°F (190°C) for 8-10 minutes, or until golden brown and crispy.
  6. Dust with powdered sugar before serving.

Notes

Use firm apples like Granny Smith or Honeycrisp for the best results. Don’t overfill the tortillas to prevent leaks during cooking.

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 15g
  • Sodium: 150mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 3g
  • Protein: 2g
  • Cholesterol: 0mg

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Hi, I’m Lina! I’m a 43-year-old home cook and mom of two, serving up easy, soul-hugging recipes for real-life families. Join me for delicious and reliable baking recipes. Everything from cakes, brownies, cheese cake and cookies to bars, quick breads, and more. Every recipe is tested, perfected, and made to inspire confidence in your kitchen. Happy baking!