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Classic Banana Split

A classic banana split dessert with scoops of chocolate, strawberry, and vanilla ice cream topped with whipped cream, cherries, and syrup, served in a glass dish.

A classic banana split is a delightful ice cream dessert featuring ripe bananas, three scoops of ice cream, and a variety of toppings.

Ingredients

Scale
  • 2 ripe bananas
  • 3 scoops of ice cream (vanilla, chocolate, strawberry)
  • Chocolate sauce
  • Pineapple topping
  • Strawberry topping
  • Whipped cream
  • Cherries
  • Nuts (optional)
  • Optional toppings (graham cracker crumbles, pretzels, cinnamon)

Instructions

  1. Slice the bananas lengthwise and place them in a serving dish.
  2. Add three scoops of ice cream in between the banana slices.
  3. Drizzle chocolate sauce over the ice cream.
  4. Add pineapple and strawberry toppings as desired.
  5. Top with whipped cream and cherries.
  6. Sprinkle with nuts or any additional toppings as preferred.

Notes

For best results, use ripe bananas and slightly softened ice cream. Create a banana split bar for parties to let guests customize their desserts.

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