Print

Gourmet Brownie Cookies

Print Recipe

Delicious brownie cookies that combine dense, fudgy textures with crisp edges. Perfect for chocolate lovers!

Ingredients

Scale
  • 1 cup unsalted butter
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 cup unsweetened cocoa powder
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and sugar until smooth.
  3. Beat in the eggs, one at a time, then stir in the vanilla.
  4. In another bowl, combine the flour, cocoa powder, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet mixture until just combined.
  6. Fold in the chocolate chips.
  7. Drop tablespoonfuls of dough onto ungreased baking sheets.
  8. Bake for 10-12 minutes or until the edges are set.
  9. Let cool on the baking sheets for a few minutes before transferring to wire racks to cool completely.

Notes

Serve warm with milk or coffee; can add vanilla ice cream for an extra treat.

Nutrition

Find it online: https://voxrecipes.com/gourmet-brownie-cookies-3/