High-Protein Honey Garlic Shrimp
Quick and flavorful shrimp dish coated in a sweet and sticky honey garlic glaze, perfect for busy weeknights.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 tablespoon cornstarch
- Salt and pepper to taste
- Steamed rice or favorite vegetables for serving
Instructions
- In a bowl, mix honey, soy sauce, garlic, olive oil, and cornstarch.
- In a large skillet, heat olive oil over medium-high heat.
- Add the shrimp and season with salt and pepper.
- Cook shrimp for about 2-3 minutes on each side until pink and cooked through.
- Pour the honey garlic sauce over the shrimp and cook for an additional 2-3 minutes, stirring to coat.
- Serve the shrimp over steamed rice or alongside your favorite vegetables.
Notes
For a low-carb meal, serve with steamed or roasted vegetables. Can be paired with fresh lemon for added flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 10g
- Sodium: 800mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 200mg
Find it online: https://voxrecipes.com/high-protein-honey-garlic-shrimp-3/