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High-Protein Honey Garlic Shrimp

A quick and flavorful dish combining shrimp with a sweet and savory honey garlic sauce, perfect for busy weeknights.

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 3 cloves garlic, minced
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Green onions, chopped for garnish

Instructions

  1. Mix honey, soy sauce, and minced garlic in a small bowl.
  2. Heat a pan over medium heat and add olive oil to coat the surface.
  3. Add shrimp to the pan and season with salt and pepper.
  4. Cook shrimp for about 2-3 minutes on each side until they turn pink.
  5. Pour the honey garlic sauce over the shrimp and cook for an additional 2 minutes, stirring to coat.
  6. Serve with steamed rice or vegetables, garnished with chopped green onions.

Notes

For a quick variation, consider air fryer prep ideas. Store leftovers in an airtight container in the refrigerator.

Nutrition