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Juicy Grilled California Avocado Chicken

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A flavorful grilled chicken recipe topped with creamy avocado and fresh tomatoes, perfect for summer barbecues or quick weeknight dinners.

Ingredients

Scale
  • 4 Chicken breasts
  • 1 Avocado
  • 2 Fresh tomatoes
  • 1/4 cup Lime juice
  • 2 tbsp Olive oil
  • 1 tsp Garlic powder
  • 1 tsp Cumin
  • 1 tsp Paprika
  • 1 tsp Salt
  • 1/2 tsp Pepper

Instructions

  1. Combine lime juice, olive oil, garlic powder, cumin, paprika, salt, and pepper in a bowl to create the marinade.
  2. Marinate the chicken breasts in the mixture for at least 30 minutes.
  3. Preheat the grill to medium-high heat.
  4. Grill the marinated chicken for about 6-7 minutes per side, or until cooked through.
  5. Slice the avocado and fresh tomatoes.
  6. Serve the grilled chicken topped with sliced avocado and tomatoes.

Notes

Best served immediately; store leftovers in an airtight container for up to three days. Keep avocado fresh and add just before serving.

Nutrition

Find it online: https://voxrecipes.com/juicy-grilled-california-avocado-chicken/