No-Bake Salted Caramel Pretzel Bites
Delicious and easy no-bake treats combining sweet salted caramel and chocolate with crunchy pretzel bites.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup pretzel bites
- 1 cup salted caramel sauce
- 1 cup chocolate chips
- Sea salt for sprinkling
Instructions
- Line a baking sheet with parchment paper.
- In a bowl, mix the pretzel bites with salted caramel sauce until well coated.
- Drop spoonfuls of the mixture onto the prepared baking sheet.
- Melt the chocolate chips in the microwave or double boiler.
- Drizzle the melted chocolate over the pretzel bites.
- Sprinkle a little sea salt on top of each bite.
- Refrigerate for about 15 minutes or until set.
- Serve and enjoy!
Notes
Store in an airtight container in the refrigerator for up to a week or freeze for up to a month.
Nutrition
- Serving Size: 2 bites
- Calories: 210
- Sugar: 20g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Find it online: https://voxrecipes.com/no-bake-salted-caramel-pretzel-bites/