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Peanut Butter Brownie Swirl Cookies

Delicious Peanut Butter Brownie Swirl Cookies with rich flavors of peanut butter and chocolate, perfect for any occasion.

Ingredients

Scale
  • 1 cup peanut butter
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix peanut butter, brown sugar, and granulated sugar until smooth.
  3. Add the egg and vanilla extract, combining well.
  4. In another bowl, whisk together flour, cocoa powder, baking soda, and salt.
  5. Gradually add the dry ingredients to the peanut butter mixture, stirring to combine.
  6. Fold in chocolate chips.
  7. Scoop tablespoons of the dough onto a lined baking sheet, leaving space in between.
  8. Bake for 10-12 minutes until edges are set.
  9. Let cool on the baking sheet for a few minutes before transferring to wire racks to cool completely.

Notes

Serve warm with milk or coffee. Store in an airtight container for up to a week or freeze for longer storage.

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