Ranch Garlic Parmesan Chicken Skewers

Try this simple and tasty skewer recipe that grills quickly and tastes great.

These Ranch Garlic Parmesan Chicken Skewers are easy and full of flavor. The ranch and garlic make the chicken creamy and tasty, and the Parmesan adds a salty finish. If you like garlic and cheese, you might also enjoy a garlic parmesan chicken pasta recipe I like: garlic parmesan chicken pasta.

Why This Recipe Works

The ranch dressing gives the chicken a mild tang and moisture. Garlic adds bright flavor. Parmesan melts into the marinade and helps the outside brown. Marinating lets the flavors soak into the chicken so each bite is juicy and seasoned.

Why you should try this recipe

This recipe is quick, uses few ingredients, and works for weeknight dinners or parties. You can grill or broil it. The skewers cook fast and make portioning simple. If you like handheld meals, try these skewer ideas and wraps like the cheesy chicken garlic wraps for more ways to serve similar flavors.

How to make Ranch Garlic Parmesan Chicken Skewers

Simple steps give great results. Marinate well, thread evenly, and cook until the chicken reaches a safe temperature. Turn the skewers a few times so they brown on all sides.

Ingredients :

• 1 lb chicken breast, cut into cubes
• 1/2 cup ranch dressing
• 3 cloves garlic, minced
• 1/2 cup grated Parmesan cheese
• Salt and pepper to taste
• Skewers (wooden or metal)

Equipments Needed

• Mixing bowl
• Knife and cutting board
• Measuring cups and spoons
• Grill or broiler
• Skewers
• Tongs or spatula
• Refrigerator for marinating

Step-by-Step Instructions :

1. In a bowl, mix together ranch dressing, minced garlic, grated Parmesan, salt, and pepper.
2. Add chicken cubes to the marinade and toss to coat. Marinate for at least 30 minutes in the refrigerator.
3. Preheat the grill to medium-high heat.
4. Thread marinated chicken onto skewers.
5. Grill skewers for about 10-15 minutes, turning occasionally, until chicken is cooked through and has nice grill marks.
6. Serve hot and enjoy!

How to serve Ranch Garlic Parmesan Chicken Skewers

Serve the skewers with a simple side like salad, rice, or roasted vegetables. You can slide the chicken off the skewers and serve in sandwiches or wraps. For a full plate idea, pair the skewers with garlic potatoes and veggies similar to this oven-roasted option: oven roasted chicken, garlic potatoes, and veggies.

How to store Ranch Garlic Parmesan Chicken Skewers

Cool the cooked skewers to room temperature for no more than two hours. Store in an airtight container in the fridge for up to 3 days. Reheat in the oven or on the grill until hot. You can also freeze the cooked chicken (no wood skewers) in a freezer bag for up to 2 months.

Tips & Tricks

• If using wooden skewers, soak them in water for 30 minutes to prevent burning.
• Cut chicken into even-size cubes so they cook at the same rate.
• Do not over-marinate too long (more than 8 hours) if the ranch has vinegar; texture can change.
• Use a meat thermometer to ensure chicken reaches 165°F (74°C).

Variations & Substitutions

• Use Greek yogurt mixed with ranch seasoning instead of ranch dressing for a thicker marinade.
• Swap Parmesan for Pecorino or a sharp cheddar for a different flavor.
• Add chopped herbs like parsley or chives for fresh color.
• Use thigh meat instead of breast for more fat and a juicier result.

FAQs

Q: Can I make these in the oven?
A: Yes. Preheat the oven to 425°F (220°C) and bake on a sheet pan for about 15-20 minutes, turning once.

Q: Do I need to marinate the chicken?
A: Marinating helps flavor and moisture. If short on time, even 15 minutes will help, but 30 minutes is better.

Q: Can I use bottled garlic or garlic powder?
A: Fresh minced garlic gives the best flavor, but bottled or garlic powder will work in a pinch. Adjust amounts to taste.

Q: Are these safe for kids?
A: Yes. The flavors are mild and kid-friendly. Cut the chicken into small pieces for easier eating.

Conclusion

Try this simple skewer recipe next time you grill for a tasty, quick meal. For another version and ideas, you can compare this recipe with a similar take on skewers at Ranch Garlic Parmesan Chicken Skewers – Bad Batch Baking, or read a personal take and tips at You’ll Love These Garlic Parmesan Ranch Chicken Skewers!.

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