Savory Cheesy Pepperoni Pizza Roll Ups
Quick and delicious pizza roll ups that are perfect for snacks or appetizers, packed with pepperoni and cheese.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Low-Carb
Ingredients
Scale
- 4 pieces Low-Carb Tortillas
- 8 tablespoons Marinara Sauce
- 2 cups Shredded Mozzarella Cheese
- 20 slices Pepperoni
- 2 tablespoons Olive Oil
Instructions
- Preheat your oven to 400°F (200°C).
- Lay out the low-carb tortillas on a flat surface.
- Evenly spread 2 tablespoons of marinara sauce on each tortilla.
- Sprinkle ½ cup of mozzarella cheese over the sauce on each tortilla.
- Place 5 slices of pepperoni evenly on top of the cheese.
- Roll the tortilla tightly to make a log.
- Brush the outside of each roll with olive oil.
- Place the rolls on a baking sheet lined with parchment paper.
- Bake in the oven for about 12-15 minutes, until golden and crispy.
- Remove and slice into bite-sized pieces.
Notes
Serve hot with extra marinara sauce for dipping. Great for parties or as a fun family snack!
Nutrition
- Serving Size: 2 roll ups
- Calories: 300
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 6g
- Protein: 15g
- Cholesterol: 40mg