Strawberry Matcha Recipe: Stunning 2-Layer Drink Gen Z Loves
This strawberry matcha is a vibrant, refreshing drink with layers of sweet strawberry milk and earthy green matcha. A perfect blend of flavor and color, ready in just minutes.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings 1x
- Category: Drinks
- Method: No-cook
- Cuisine: Fusion
- Diet: Vegetarian
Ingredients
Scale
1 tsp matcha powder
1/2 cup fresh or frozen strawberries
1/2 cup milk of choice (oat, almond, dairy)
1–2 tsp sweetener (maple syrup or honey)
2 oz hot water
1 cup ice
Instructions
1. Blend strawberries, milk, and sweetener until smooth.
2. Sift matcha powder into a bowl.
3. Add hot water to matcha and whisk until frothy.
4. Fill glass with ice, pour strawberry mixture first.
5. Gently pour matcha on top to layer.
6. Stir before drinking.
Notes
Use ceremonial grade matcha for best flavor.
Adjust sweetener based on berry ripeness.
Try coconut milk for added richness.
Nutrition
- Serving Size: 1 glass
- Calories: 85
- Sugar: 9g
- Sodium: 20mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg