Taco Pizza
A fun twist combining tacos and pizza, loaded with flavorful toppings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: Mexican
- Diet: Carnivore
Ingredients
- Homemade pizza crust
- Refried beans
- Salsa
- Taco-seasoned ground beef
- Cheese
- Taco toppings (lettuce, tomato, onion, jalapeños, sour cream)
Instructions
- Preheat your oven to 425°F (220°C).
- Roll out the homemade pizza crust on a baking sheet.
- Spread a layer of refried beans over the crust.
- Spread salsa on top of the beans.
- Cook the taco-seasoned ground beef and layer it over the salsa.
- Sprinkle cheese over the entire pizza.
- Bake in the preheated oven for 12-15 minutes or until the cheese is melted and bubbly.
- Remove from the oven and add your favorite taco toppings.
- Slice and enjoy!
Notes
Use fresh ingredients for toppings. Consider adding crushed tortilla chips before baking for extra crunch.
Nutrition
- Serving Size: 1 slice
- Calories: 400
- Sugar: 6g
- Sodium: 650mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 50mg
Find it online: https://voxrecipes.com/taco-pizza/