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Turkey Ranch Club Wrap

Easy, fast, and tasty wrap for lunch or dinner, filled with turkey, bacon, lettuce, tomato, and ranch in a soft tortilla.

Ingredients

Scale
  • 1 tortilla
  • 4 oz turkey slices
  • 1 cup lettuce
  • 1 tomato, sliced
  • 2 strips bacon
  • 2 tbsp ranch dressing

Instructions

  1. Lay the tortilla flat on a clean surface.
  2. Arrange the turkey slices evenly over the tortilla.
  3. Layer the crunchy lettuce and juicy tomato slices on top of the turkey.
  4. Add crispy bacon for flavor.
  5. Drizzle creamy ranch dressing over the ingredients.
  6. Roll the tortilla tightly from one end to the other, tucking in the sides as you go.
  7. Slice the wrap in half and serve immediately, or wrap it in foil for later.

Notes

Pat lettuce dry to avoid a soggy wrap. Use thick-cut bacon for more crunch. Warm the tortilla for 10 seconds in the microwave for flexibility.

Nutrition