Tzatziki Chicken Salad
This refreshing salad combines shredded rotisserie chicken with a creamy tzatziki-style sauce made from Greek yogurt, cucumber, and fresh herbs.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
- Diet: Dairy-Optional
Ingredients
Scale
- 2 cups shredded rotisserie chicken
- 1 cup Greek yogurt
- 1 cucumber, diced
- 2 cloves garlic, minced
- 1 tablespoon fresh dill, chopped
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- In a large bowl, combine the Greek yogurt, diced cucumber, minced garlic, fresh dill, olive oil, lemon juice, salt, and pepper. Mix until well combined.
- Gently fold in the shredded rotisserie chicken until evenly coated.
- Serve chilled, garnished with additional dill if desired.
Notes
Serve on a bed of greens, in a pita, or as a sandwich filling. Store in the fridge for up to 3 days. Do not freeze.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 4g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 75mg
Find it online: https://voxrecipes.com/tzatziki-chicken-salad/