30-Minute Strawberry Spinach Salad
A quick and fresh salad combining sweet strawberries, blueberries, crunchy pecans, and creamy feta drizzled with balsamic glaze.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Salad
- Method: No Cooking Required
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Fresh spinach
- Strawberries (sliced)
- Blueberries
- Pecans (chopped)
- Feta cheese (crumbled)
- Balsamic glaze
- Salt and pepper to taste
Instructions
- In a large bowl, combine fresh spinach, sliced strawberries, and blueberries.
- Add chopped pecans and crumbled feta cheese on top.
- Drizzle with balsamic glaze and season with salt and pepper.
- Toss gently to combine.
- Serve immediately as a side dish or enjoy it on its own.
Notes
For a heartier main dish, add grilled chicken, shrimp, or sliced avocado. Store leftovers in an airtight container for up to two days, with dressing kept separate.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 20mg
Find it online: https://voxrecipes.com/30-minute-strawberry-spinach-salad/