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Ground Turkey and Peppers

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A quick and easy weeknight meal featuring ground turkey, colorful bell peppers, and pantry spices.

Ingredients

Scale
  • 1 pound ground turkey
  • 2 bell peppers (any color), chopped
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon chili powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • Cooked rice, lettuce wraps or tortillas for serving

Instructions

  1. In a large skillet, heat olive oil over medium heat.
  2. Add onion and garlic, sauté until translucent.
  3. Add ground turkey, cooking until browned.
  4. Stir in chopped bell peppers and cook until softened.
  5. Season with chili powder, paprika, salt, and pepper.
  6. Serve over rice, in lettuce wraps, or as a filling for tacos.

Notes

You can adjust the spice level to your preference and add fresh herbs or lemon juice for a finishing touch.

Nutrition

Find it online: https://voxrecipes.com/ground-turkey-and-peppers/