Healthy Avocado Chicken Salad
A fresh and filling avocado chicken salad that combines ripe avocados, shredded chicken, and crunchy vegetables for a quick and healthy meal.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Paleo, Gluten-Free
Ingredients
Scale
- 2 ripe avocados
- 2 cups cooked chicken, shredded
- 1 cup cherry tomatoes, halved
- 1/2 cup red onion, diced
- 1/2 cup bell pepper, chopped
- 1/4 cup cilantro, chopped
- Juice of 1 lime
- Salt and pepper to taste
Instructions
- Mash the avocados in a large bowl until smooth but still a bit chunky.
- Add the shredded chicken, cherry tomatoes, red onion, bell pepper, and cilantro.
- Squeeze lime juice over the mixture and season with salt and pepper.
- Stir gently to combine all ingredients.
- Serve immediately or store in the refrigerator for meal prep.
Notes
Keeps well in the fridge for up to two days. Press plastic wrap directly on the surface before sealing to reduce browning.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 2g
- Sodium: 300mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 7g
- Protein: 20g
- Cholesterol: 60mg
Find it online: https://voxrecipes.com/healthy-avocado-chicken-salad/