Peach Watermelon Salad
A refreshing summer salad combining ripe peaches, juicy watermelon, and a hint of mint, perfect for warm weather gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cooking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 ripe peaches, sliced
- 2 cups watermelon, cubed
- 1/4 cup red onion, thinly sliced
- 1/4 cup fresh mint leaves, chopped
- 1/4 cup feta cheese, crumbled (optional)
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- Combine the sliced peaches, cubed watermelon, red onion, and mint leaves in a large bowl.
- Whisk together the olive oil, lemon juice, salt, and pepper in a small bowl to make the dressing.
- Drizzle the dressing over the salad and toss gently to combine.
- Sprinkle feta cheese on top if desired before serving.
- Serve chilled and enjoy your refreshing summer salad!
Notes
Best enjoyed chilled. Store leftovers in an airtight container in the refrigerator. Ideal to eat within 1-2 days.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 5mg
Find it online: https://voxrecipes.com/peach-watermelon-salad/