Quick Mediterranean Chicken Tacos
These tacos offer a bright and fresh Mediterranean flavor, perfect for busy weeknights with minimal cleanup.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: No-Cook
- Cuisine: Mediterranean
- Diet: Paleo
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup cherry tomatoes, halved
- 1/2 cup cucumber, diced
- 1/4 cup red onion, diced
- 1/4 cup Kalamata olives, sliced
- 1/2 cup feta cheese, crumbled
- 1/4 cup fresh parsley, chopped
- 1 teaspoon olive oil
- 1 teaspoon lemon juice
- Salt and pepper to taste
- Taco shells or tortillas
Instructions
- Combine the shredded chicken, cherry tomatoes, cucumber, red onion, olives, feta cheese, and parsley in a bowl.
- Drizzle with olive oil and lemon juice, and season with salt and pepper.
- Mix gently until well combined.
- Serve the mixture in taco shells or tortillas. Enjoy your quick Mediterranean chicken tacos!
Notes
Serve with lemon wedges and a yogurt sauce or tzatziki for added flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg
Find it online: https://voxrecipes.com/quick-mediterranean-chicken-tacos-2/