Chicken in Sticky Garlic Sauce with Noodles
A quick and satisfying dish featuring chicken simmered in a sweet and savory garlic sauce, served over noodles.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
- Diet: Non-Vegetarian
Ingredients
Scale
- 2 chicken breasts, diced
- 3 tablespoons soy sauce
- 2 tablespoons honey
- 4 cloves garlic, minced
- 1 tablespoon ginger, minced
- 2 tablespoons vegetable oil
- 4 cups noodles (egg noodles or your choice)
- 2 green onions, chopped
- Sesame seeds for garnish
Instructions
- Cook the noodles according to package instructions; drain and set aside.
- Heat the vegetable oil in a pan over medium heat.
- Add the diced chicken and cook until browned and cooked through.
- Mix the soy sauce, honey, garlic, and ginger in a small bowl.
- Pour the sauce over the chicken and stir to coat. Cook for an additional 2-3 minutes until the sauce thickens.
- Serve the chicken over the noodles and garnish with green onions and sesame seeds.
Notes
Adjust the amount of honey for desired sweetness. You can add vegetables like bell peppers or broccoli for added nutrition.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 8g
- Sodium: 850mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Find it online: https://voxrecipes.com/sticky-garlic-chicken-noodles-3/